In the Details: Our Perfect Pourer


The July issue of Details Magazine features the ultimate guide to the world's highest quality olive oils and the best pourers—including the double-walled oil or vinegar carafe by the Italian glass company Ichendorf which is among our top sellers (and personal favorites) at A+R.

The mouthwatering image of oiled-up tomatoes wedges had us until we spotted the allioli recipe from the amazing chef José Andrés.

Already has us missing our recent long weekend in Barcelona…mmm.

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